Paranthe Wali Gali is a legendary culinary lane in Old Delhi's historic Chandni Chowk bazaar. Renowned since the 1870s, this vibrant alley is dedicated to traditional fried flatbreads known as paranthas. Prepared in pure ghee inside heavy cast-iron pans, the crispy flatbreads come with fillings ranging from spiced potatoes and paneer to cashews and rabri, served alongside spicy mint chutney, tangy pickles, and savory pumpkin curry.




Paranthe Wali Gali is already in our database — build a personalized itinerary in minutes.
Create itinerary→