A historic Brussels dining institution on Rue des Bouchers near the Grand-Place, founded by Léon Vanlancker in 1893. Renowned worldwide as the quintessential temple of Belgian 'moules-frites' (steamed mussels and crispy fries), it serves over a dozen preparations of fresh North Sea mussels alongside Belgian beers, including its proprietary Bière Léon. The venue has expanded into a vibrant maze of nine interconnected dining rooms.
| Mon | 12:00 – 23:00 |
|---|---|
| Tue | 12:00 – 23:00 |
| Wed | 12:00 – 23:00 |
| Thu | 12:00 – 23:00 |
| Fri | 12:00 – 23:30 |
| Sat | 12:00 – 23:30 |
| Sun | 12:00 – 23:00 |




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